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Seasonings & Rubs

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$8.99
UPC:
041695000517
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Product Overview

Make meals exciting for your family with these gourmet seasonings and Rubs in Gettysburg, PA.  Unique combinations of herbs and spices based on traditional family recipes from around the globe.  Over 20 flavors available.  New flavors added all the time.

Seasonings & Rubs

All Purpose Seasoning

Every grill master needs a go-to rub. A seasoning blend that taste great no matter what you’re cooking. With the All Purpose Seasoning, we’re bringing you exactly that. It gives an awesome sweet-and-spicy flavor to every dish, including pork, beef, poultry, seafood, and vegetables. Taste it for yourself today.

INGREDIENTS: Salt, sugar, spices (including paprika and turmeric), corn starch, dehydrated garlic, dehydrated onion, tricalcium phosphate (prevents caking), natural flavor, paprika oleoresin (for color).

Blackened Seafood Seasoning

If you like an amazing smoked paprika flavor that packs a punch, our Blackening Rub is going to take you where you want to go. Blackened shrimp, blackened chicken, and blackened fish will make you say "Oh my crusty goodness!

INGREDIENTS: Salt, spices, dehydrated garlic, paprika, dehydrated onion, not more than 2% silicon dioxide added to prevent caking.

Cinnamon Chipotle Rub

This is an excellent dry rub marinade for pork, pork ribs, pork chops and chicken. It is also an excellent seasoning sprinkled on sweet potatoes. Rub seasoning gently into meat covering thoroughly. For best results place rub on meat several hours or overnight before cooking. People have been using dry rubs to enhance the flavor of their meats before the turn of the century. 

Delicious on everything from ribs to fruit.

INGREDIENTS: Salt, sugar, brown sugar, spices (including paprika, chipotle pepper, cinnamon and black pepper), dehydrated onion, dehydrated garlic, maltodextrin, modified corn starch, vinegar powder (maltodextrin, modified corn starch, vinegar solids), oleoresin paprika, not more than 2% silicon dioxide added to prevent caking.

Feather-N-Fowl Poultry Seasoning

Rosie's BBQ Fin and Feather Seafood & Poultry Rub is the newest rub to our lineup which has been known to handle pork, beef and chicken with championship results! This rub is a great balance of spice and the tang. Try it on grilled shrimp with a butter glaze at the end for a grilled shrimp scampi!

INGREDIENTS: Salt, dehydrated garlic and onion, spices, sugar, dehydrated red bell pepper, dehydrated parsley.

Fin-N-Fish Seafood Seasoning

Compliments any choice of fish or seafood dish! Sprinkle over steamed crabs, potato salad or shrimp to create a wonderful flavor combination. One taste and you'll know why it's called a notorious Fin-N-Fish Seafood Seasoning!

INGREDIENTS: Salt, sugar, spices (including paprika and turmeric), corn starch, dehydrated garlic, dehydrated onion, tricalcium phosphate (prevents caking), natural flavor, paprika oleoresin (for color).

Original Pork Rub

INGREDIENTS: Sugar, salt, chili powder (chili pepper, spices, salt, garlic powder, mustard seed), spices, dehydrated garlic, not more than 2% silicon dioxide added to prevent caking.

Robust Ribeye Steak Seasoning

Rosie's Robust Ribeye Steak Seasoning is the ultimate spice blend for steaks and burgers. It has a perfect black pepper spiciness that is complimented with coarse kosher salt and it just brings out the natural flavor of beef.

INGREDIENTS: Salt, spices (including black pepper, dill seed, coriander seed and red pepper), dehydrated garlic, canola oil, extractives of paprika and dill.

Savory Salmon Seasoning

The only seasoning you'll need when prepping your salmon to cook! You won't want to use anything else once you've tried this! SAVORY SALMON SEASONING is perfect for pan-seared salmon, baked salmon, steamed salmon, innovating canned salmon, and almost everyone’s favorite, the grilled salmon. Zero Calories 1g Carbs

INGREDIENTS: Sugar, salt, spices (including celery seed), granulated onion, granulated garlic, mustard seed, paprika, not more than 2% silicon dioxide added to prevent caking.

Jamaican Island Jerk Seasoning

This tart and spicy seasoning blend adds an incredible amount of flavor to just about anything. Use it to rim margarita glasses or sprinkle on watermelon or mango.

Toss it with shrimp or chicken before cooking. Add to chopped cucumbers, tomatoes, and parsley.

This Rub brings the taste of authentic Caribbean cuisine directly from our kitchen to yours. This product can be used as a rub for the BBQ grill or smoker or as a seasoning. This product will take you right back to Jamaica and Jerk Chicken!

We incorporate key ingredients with the subtly sweet flavors of Caribbean spices for an authentic jerk flavor. 

INGREDIENTS: Sugar, spices (including paprika), salt, caramel color, not more than 2% silicon dioxide added to prevent caking.

 

Instructions

Rub the seasoning like a dry rub or fish rub on both sides of the salmon, fish, fillet, or any seafood. Grill it skin down on the preheated grill, or bake in an oven pan for 5-10 minutes until meat flakes with a fork.